Menu - Yellowfin Pub & Sugarloaf Island Deli

Appetizers

CREAMY CRAB DIP WITH LAVASH

Made daily with fresh Backfin crab

PEEL AND EAT SHRIMP

Steamed local shrimp tossed in Old Bay with warm butter and cocktail sauce.

TUNA POKI NACHOS

Diced sashimi yellowfin, fresh avocado Pico, seaweed and chipotle aioli served with crisp corn tortilla.

MARGARITA FLAT BREAD

Garlic butter, house mozzarella, sliced Roma tomato, fresh basil, and sweet balsamic drizzle.

PEPPERONI PIZZA FLATBREAD

Fresh mozzarella, home grown basil, and deli fresh pepperoni.

EDAMAME AND OLIVES

Shelled edamame with mixed Kalamata and Spanish olives, served with crisp lavash crackers.

PIMENTO CHEESE AND LAVASH

House pimento with crisp lavash crackers.

CHORIZO CHILI LOADED CHEESE FRIES

Applewood bacon, cheddar cheese, roasted garlic, jalapeno, and sour cream.

8 WINGS (REGULAR OR BONELESS)

Buffalo, Teriyaki, Hot Garlic Parmesan, or Blood Orange BBQ with fresh celery and blue cheese or ranch.

HERBED TRUFFLE FRIES

Hand cut fries tossed in parmesan, fresh herbs and truffle oil.

DIRTY FRIES

Truffle aioli, fresh Parmesan, green onion & a soft egg

Consuming undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Salads

CAPRESE SALAD WITH GRILLED SHRIMP

Served over mixed greens.

BEET SALAD WITH BAKED GOAT CHEESE

Mixed greens, roasted walnuts, and lemon vinaigrette.

WEDGE SALAD

Crisp lettuce, bacon lardons, cherry tomatoes, blue cheese crumbles, bacon, over easy egg and blue cheese dressing.

FRESH CHEF SALAD

Tomato, red onion, black olives, cucumber, roasted red peppers, ham, provolone, and turkey.

MIXED GREENS WITH ROASTED CHICKEN

Caramelized onions, roasted walnuts, roasted peppers, goat cheese, and apples.

MIXED GREENS WITH PAN SEARED SALMON

Caramelized onion, avocado, roasted walnuts, smoked gouda, and creamy dill dressing.

Add a 4oz protein (chicken, shrimp, or fish)

Burgers

Served with Fries or House Chips.

SMOKE HOUSE BURGER

With cheddar, Pastrami & homemade onion rings

BACON PIMENTO CHEESEBURGER

With arugula, tomato, & deli spread

CHORIZO CHILI CHEESEBURGER

With slaw & onion

SOFT CRAB & CRAB CAKE BURGER

Smoked gouda, arugula, cilantro, avocado, tomato, & hot honey *NO Substitutions*

GROUPER & CRAB CAKE BURGER

Smoke gouda, pastrami bacon, fried egg, arugula, cilantro, tomato, & mango chutney *NO Substitutions*

Grinders

With Lettuce, Tomato, Onion, Oil & Vinegar, Sweet/Hot Relish, Deli Spread, & Seasoning.

#1 HAM & PROVOLONE

#2 TURKEY & SWISS

#3 ROAST BEEF & SWISS

#4 SALAMI & PROVOLONE

#5 CAPICOLA & PROVOLONE

#6 HAM, TURKEY, & SWISS

#7 ROAST BEEF, TURKEY, & SWISS

#8 CLUB

Turkey, Ham, Bacon, & Swiss.

#9 SUPER

Roast beef, Turkey, Bacon, & Swiss.

#10 ITALIAN

Ham, Pepperoni, Salami, Capicola, & Provolone.

OVEN FINISHED SANDWICHES

With Boursin, Caramelized Onions, Roasted Red Peppers, Oil & Vinegar.

#11 HAM & PROVOLONE

#12 TURKEY & SWISS

#13 ROAST BEEF & SWISS

#14 SALAMI & PROVOLONE

#15 CAPICOLA & PROVOLONE

#16 HAM, TURKEY, & SWISS

#17 ROAST BEEF, TURKEY, & SWISS

#18 CLUB

Turkey, Ham, Bacon, & Swiss.

#19 SUPER

Roast Beef, Turkey, Bacon, & Swiss.

#20 ITALIAN

Ham, Pepperoni, Salami, Capicola, & Provolone.

Specialty Sandwiches

Sandwiches are served with one side:

House Chips, Kale Salad, Summer Slaw, Edamame & Olives, Potato Salad, Pasta Salad, Quinoa Salad or French Fries

#21 MEAT BALL SUB

Deli made meatballs in a crispy baguette, topped with marinara and melted provolone.

#22 FRENCH DIP

Crusty baguette filled with tender roast beef topped with melted cheese. Served with Au Jus.

#24 CHICKEN SALAD CLUB

Fresh lettuce, thick tomato slice, & Applewood smoked bacon on sourdough bread.

#25 TUNA SALAD CLUB

Fresh lettuce, thick tomato slice, & Applewood smoked bacon on sourdough bread.

#26 VEGGIE

Pesto, arugula, tomato, mozzarella, oil and vinegar.

#27 BLT

#29 OH S*** SANDWICH

Every meat and cheese we have!

PIMENTO BLT

Deli pimento cheese, lettuce, tomato, & Applewood bacon on sourdough bread.

PASTRAMI (HOUSE MADE)

Swiss cheese & deli mustard on rye.

BLOOD ORANGE BBQ CHICKEN SLIDERS

Bacon and Swiss with summer slaw (3)

Entrees

SHRIMP & CRAB POTATO

Served with mixed green salad.

VEGAN QUINOA BOWL

Quinoa, Pico, sweet potato, avocado, black beans, Radish, cilantro, Thai peanut Sauce, artichoke hearts, and almonds.

FRESH CATCH QUINOA BOWL

Fresh Catch, Quinoa, mandarin orange, avocado, black beans, Pico, almond halves, sesame seed, cilantro, and chickpeas.

FISH & CHIPS

With creamy poblano avocado sauce. Fresh Catch of the day & home fries.

FISH TACOS

Ask server for today’s catch, served with house chips.

AJ’S BUFFALO SHRIMP WRAP

Bacon, lettuce, pico, ranch

SHRIMP BURRITO

Black bean paste, rice, avocado, Pico, & avocado poblano dressing. Served with one side.

Our Menu