Consuming Seafood Sustainably
Seafood is popular in North Carolina, especially along the coast. As summer approaches, visitors flock to Morehead waterfront restaurants like Sugarloaf Deli and Yellowfin Pub. Tuna, shrimp, and crabs are all favored options, along with others like oysters. As we increase our seafood consumption, how can we eat seafood sustainably? What is Sustainability? Sustainability is keeping things balanced […]
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